i heated my grill pan to medium-highish heat. took a pound of grassfed ground beef and made two burgers. i sliced up a sweet yellow onion and cooked both the burgers and onions in olive oil. cook your burgers to your liking. call me crazy, but i have always used the face test to tell when my meat is done.
i microwaved 2 sweet potatoes for 5 or 6 minutes topped them with butter and cinnamon. i topped the burgers with the grilled onions. it was delicious... and fast!
yes that white hunk on my sweet potato is BUTTER |
1 comment:
The face test is an amazing tip! I've never heard that before ... thank you!
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